Last night I was in a grocery store here looking for shredded wheat, one of the few breakfast cereals with no sugar in it. For some reason I was unable to find it. What I found, however, were innumerable variations of sugar coated and sugar infused breakfast cereals, which led me to taking the photos on this page.
Somehow, I've always had it in my head that sugar contributes to making kids hyper, but when I Googled this today the first ten articles that came up were rebuttals of this conjecture. And yet we have more ADHD kids in schools and kids who are given meds to keep them seated and still during class.
The defenders of sugar may have scientific studies on their side with regards to making kids hyper (denying it) but there are plenty of other side effects from sugar, including tooth decay as well as blood sugar issues for diabetics.
Check out all the various ways cereal manufacturers add sugar to our cereals. It's essentially about turning breakfast into candy.
 |
| These old standards now have competition. |
 |
| This is a cereal aisle? |
 |
| Pecans and maple brown sugar. Count me in. "Sugar pie, honey bunch..." |
 |
| Let's just have a bowl of cookies for breakfast. |
 |
| Looking for Unicorns? Here's a bowl of good luck to you. |
 |
| Apples to Apples and cinnamon... that's sweet. |
 |
| I want my Cheerios to taste like peanut butter cups. Can you do that? |
 |
| Everybody likes brown sugar, but maple brown sugar sounds even sweeter. |
 |
| If add fruit to our sugar, that will make it healthy, right? |
 |
| Let's make sure you can see the sugar. Yumm. |
Here's a scary thought. I have a friend whose brother works for one of the cereal manufacturers. He said they have been testing the limits of how much cardboard they can add to the wheat and oats and still call it food. I suppose they can call it "fiber"...
* * * *
If you're here in the Twin Ports, there is an art walk in Downtown Duluth tonight.
And the Superior Public Library is holding its 8th annual Love Your Local Artist.
Yummm.